Joy's Apple Crumble
Chip
Joy came to visit Michelle and I one time years ago, long before the kids were born, and showed me how to make apple crumble. Its really easy to make, and tastes great, and I have had friends take this recipe from me and use it for themselves. I can't say that this is the recipe she gave me, but its the one I remember that has evolved from her, and whatever modifications I have made from hers were made mostly for my convenience.
Ingredients
- 4 or 5 apples - any kind will do
- a little water
- 1 cup flour
- 1 cup brown sugar
- 1 stick of butter
- maybe a little cinnamon, a little vanilla
- 1 8 X 8 or 9 X 9 baking dish, 1 bowl for mixing crumble
Instructions
- Peel and slice apples into baking dish
- go to sink. add a little bit of water, sprinkle some cinnamon on top if you want
- in bowl, add the sugar flour, and melted butter, then mix into a crumble
- add vanilla
- pour crumble on top of apples
- put in oven or toaster oven at F350 for 1/2 hour, or lightly brown on top
- Let cool a little
- Enjoy! Great with ice cream or cool whip on top
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